Sommelier at La Mercerie

Job Description

Affiliated with STARR Restaurants, La Mercerie showcases Chef Marie-Aude Rose's classical training and avant-garde practices in a thoughtful reimagining of French cuisine. Guests can enjoy three different menus with new seasonal dishes and popular La Mercerie classics on the same serveware they can purchase at Roman and Williams Guild.

Our newest experience, Guild Bar, is an inviting and sumptuously designed secluded alcove that serves signature cocktails in exquisite glassware hand-crafted in a one-of-a-kind curated collection from global artists - also available to guests for purchase to add to one's home collection.

As our operation is growing, so is our team, and we are now seeking a dynamic and talented Sommelier!

This is a full-time position offering a comprehensive package including:

• An hourly rate of $10.65 + tips
• Medical, dental, and vision benefits coverage
• Paid Vacation Time
• Paid Sick Time
• Commuter Benefits
• Referral Bonus Programs
• Dining Discounts at over 25 affiliated STARR Restaurants
  - and more!

Requirements

• Excellent French wine knowledge, with an emphasis on back vintages and producer profiles
• Thorough understanding of various tools and techniques for wine and food service
• Ability to meticulously perform tableside wine and food service while under pressure
• The ability to use relevant computer applications (Microsoft Word, excel, outlook; restaurant-specific software including point-of-sale registers and business metric applications)
• Minimum 2 years’ experience as a Sommelier or Captain; experience working events and banquets is highly desired
• The ability to work a flexible schedule  
• Wine certification is highly preferred  

La Mercerie is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.