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Server | Breakfast & Lunch at Pastis

Full Time
Date Posted:

Job Description

A beloved favorite, Pastis NYC located in the heart of the Meatpacking District serves traditional French fare with a newly invigorated soul. The restaurant’s classic curved zinc bar outfitted with signature subway tiles, vintage mirrors, mosaic-tiled floor, and gold-tinged lighting evokes nostalgia. Offering breakfast, weekend brunch, lunch, and dinner – guests can enjoy gathering at Pastis NYC any time of day or visit us at Pastis Miami – and soon in the Washington D.C., and Nashville markets.

Now seeking Servers for Breakfast & Lunch Services with a love for traditional French cuisine and a flare for personable hospitality.

This position offers a comprehensive package including:

  • An Hourly Rate of $10.65 + tips
  • Medical, Dental, and Vision Benefits Coverage
  • Paid Vacation Time & Sick Time
  • Commuter Benefits
  • Referral Bonus Programs
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth

Requirements

Desired qualifications:
  • Ability to work lunch and breakfast shifts starting at 7 AM
  • Joyful, outgoing, guest-centric individuals who have a passion for great food and wine served with care and consistency
  • Experience with French/Brasserie-style cuisine is highly preferred.
  • 2+ years of prior experience as a Server in a busy and well-established restaurant in the metro area.
  • Experience using a POS system
  • Strong knowledge of classic cocktails, basic wine varietals, and beer styles.
  • Ability to clearly go through menu selections and provide a unique guest experience
Pastis NYC is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Pastis

Other job openings at Pastis

  • Host
  • Line Cook
  • Pastry Cook
  • Restaurant Manager
  • Restaurant Manager
  • Server
  • Sous Chef