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Pastry Extern at The Modern

Full Time
Date Posted:

Who you are: Pastry Externs are expected to have a strong passion for food, desserts, an eagerness to develop and build on your skills as a pastry cook, and be an integral part of a team that values hard work and attention to every detail.  The anticipated start date for the Pastry Externs is August 2023.

What you’ll do:

  • Demonstrate an eagerness to refine techniques and a desire to continually learn and grow
  • Communicates effectively with the kitchen team and embodies an environment of teamwork
  • Work with the prep and receiving team to receive, label, and store market deliveries
  • Assist pastry cooks in preparing components for their stations for service and learn to set-up a station independently

What we need from you:

  • Experience in a kitchen environment through education (culinary school, or similar)
  • Ability to walk or stand for long periods of time
  • English fluency and additional languages preferred, but not required

What you'll get from us:

  • Hourly rate of $17/hr
The Modern

Other job openings at The Modern

  • Bar Manager
  • Bartender
  • Executive Pastry Chef
  • Host
  • Kitchen Extern
  • Line Cook
  • Maitre D'
  • Operations Manager
  • Pastry Cook
  • Server Assistant - Bar Room
  • Sous Chef

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