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Server at Alta Via Ristorante

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Alta Via is inspired by the fresh cuisine and active lifestyle of California wine country and the Italian Alps. The Alta Via menu is built around the wood-fired hearth and pasta made in house daily. Vegetable-forward recipes embrace sustainably sourced ingredients and fresh, clean flavors.

Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:

  • 25% Employee Discount: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.
  • Paid Vacation: Full-time employees accrue 10 days per year.
  • Health Insurance: Medical, vision, and dental benefits are available to full-time employees as well as the option to enroll in Aflac insurance.
  • Holiday Closures: All restaurants are closed on July 4th, Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).
  • Free Shift Meal
  • 401(k) Retirement Plan with Employer Match

 

Server responsibilities:

  •  Servers welcome and great guests as they arrive, taking food and beverage orders as well as delivering those items from the kitchen and bar to guests in a timely manner.
  • Servers monitor and observe guests’ dining experience to ensure satisfaction and respond promptly to any requests.
  • Servers ultimate goal will be to provide high-quality service that will help us maintain and attract customers.
     

The ideal candidate:

 

  • Communicates clearly and effectively with others.
  • Has exceptional customer service skills.
  • Has basic knowledge of dining room and service procedures and functions.
  • Has basic math skills and the ability to handle money and operate a point-of-sale system.
  • Can work in a standing position for long periods of time (up to 9 hours).
  • Can safely lift and easily maneuver trays of food frequently weighing up to 20 or 25 pounds.

 

Alta Via Ristorante

Other job openings at Alta Via Ristorante

  • Front of House Manager
  • Porter/Cleaner
  • Sous Chef