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Maitre D' at Manhatta

Full Time
Date Posted:

Maître D' - Manhatta

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.

Who you are: 

The Maître D’ role is a vital member of the Service team, overseeing the flow of bookings to the restaurant, initial hospitality when arriving and booking reservations, and a warm goodbye. The Maître D’ has a firm grasp on what is happening in all parts of the restaurant at all times during service to seat and fill the restaurant in such a way that maximizes the restaurant and supports the dining room and kitchen teams so that they can fulfil their roles with excellence.  

What you’ll do:

  • Create a welcoming and hospitable environment for guests whether in person or over the phone.
  • Quote accurate wait times while “finding the yes” for all guests.
  • Act as a liaison between the guest, management, service staff and kitchen and communicate accordingly.
  • Work with efficiency and a sense of urgency while remaining composed.
  • Demonstrate an understanding of reservations booking strategies and a working knowledge of all functions of Sevenrooms.
  • Coordinate with management to “build the book” and boost cover counts while taking into consideration both the needs of the business and the needs of our guests.
  • Consistently support a culture of Enlightened Hospitality.
  • Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success.

What we need from you:

  • 2+ years in a guest-facing restaurant role
  • A passion for guest experience and hospitality
  • Ability to stand or walk for long periods of time 
  • Ability to lift 30-35 pounds
  • English fluency and additional languages preferred, but not required

What you’ll get from us:

  • Hourly rate of $10.65 + tips*
  • Comprehensive Medical, Dental, and Vision insurance
  • Paid Time Off to support you with an active life outside of work
  • Paid Parental Leave
  • 51% dining discount throughout the USHG family of restaurants
  • Eligibility for the USHG Digital Wallet, where you'll have daily access to earnings and flexible saving options
  • Flexible Spending Options (health care, dependent care, transit & parking)
  • Employee Assistance Program to support overall mental wellbeing
  • Exclusive access to primary care, mental health, and other healthcare services through
  • Matched 401(k) to help you invest in your future
  • Generous Employee Referral Program
  • Access to the USHG HUGS Employee Relief Fund
  • Access to Mentor Programs, Career Development classes, and personalized career advancement support

*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.

Manhatta

Other job openings at Manhatta

  • Assistant Server
  • Banquet Chef de Cuisine
  • Captain
  • Event Captain
  • Event Line Cook
  • Event Server
  • Event Sous Chef
  • Line Cook
  • Pastry Cook
  • Pastry Sous Chef
  • Polisher
  • Porter/Housekeeper
  • Server

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