We're holding OPEN INTERVIEWS at Mad Mex Shadyside. We have full-time and part-time opportunities available, come in and meet us!
Where: Mad Mex Shadyside, 220 S Highland Ave, Pittsburgh, PA 15206, USA
Schedule an interview slot, or drop by during the listed dates/times!
Benefits
- Sick Leave for part-time employees
- Paid time off for full-time employees
- 50% Off Shift Meals (yum!)
- Health Insurance: medical, dental, and vision for full-time employees
- Employee discount of 25% off the entire check for you and a guest at ANY big Burrito Restaurant (Kaya, Soba, Umi, Casbah, Eleven, Mad Mex, Alta Via, and Alta Via Pizzeria!)
- 401(k) retirement plan w/ employer match
- Holiday Closures: Thanksgiving, Christmas Eve, and Christmas Day (possible additional holiday closures)
- Discounted Pet Insurance
Required skills and qualifications for hourly restaurant positions at Mad Mex Shadyside:
- Must be at least 16 years old (18 for Servers, 21 for Bartenders) - Work Permit required if under 18 years old
- Able to communicate clearly and effectively with others
- Exceptional customer service skills
- Required skills and qualifications may vary by position.
Why Should You Work for big Burrito?
- We value individuality so employees can be themselves at work.
- We listen to our employees and value their feedback. In fact, many of our best ideas come directly from our employees.
- We have a family of restaurants in the Pittsburgh area, so there is room for advancement and growth within the company.
- Our restaurants feature a variety of cuisines, and you will get to try them all using your employee discount!
Open Positions Include:
Front of House:
Server
Our servers are passionate about great food, drinks, and delivering an unforgettable hospitality experience.
- Servers welcome and greet guests as they arrive, take food and beverage orders, and deliver those items from the kitchen and bar to guests in a timely manner.
- Servers monitor and observe guests’ dining experience to ensure satisfaction and respond promptly to any requests.
- Servers have a friendly and professional demeanor, attention to detail, and the ability to multitask.
- Servers provide high-quality service that will help us maintain and attract customers.
Back of House:
Line Cook
Our line cooks apply their skills to follow recipes and cooking instructions to prepare high quality, consistent, well-presented, and delicious dishes to our customers.
- Line Cooks prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, grills, fryers, steamers, and other kitchen equipment.
- Line Cooks follow recipe specifications to cook, prepare all food items for service, and portion food products according to standard portion sizes and plating guidelines.
- Line Cooks assume 100% responsibility for the quality of products served.
Work schedule
- 8 hour shift
- Weekend availability
- Monday to Friday
- Holidays
Supplemental pay
- Tips
Benefits
- Flexible schedule
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- 401(k)
- 401(k) matching
- Employee discount
- Paid training
