Assistant General Manager at El Vez
Job Description
Award-winning, multi-concept hospitality group, STARR Restaurants’ El Vez is located at the W Fort Lauderdale, adjacent to acclaimed sister restaurant Steak 954. Its breathtaking space is a feast for the eyes with imaginatively designed dining areas, indoor and outdoor bars, a spacious patio, and beautiful ocean vistas.
Chef Karim Nabeel showcases creative, yet classic Mexican fare with an emphasis on Baja-style cooking that celebrates the fresh seafood of the South Florida region. The bar offers an expansive selection of creative cocktails, signature margaritas, and a staggering list of mezcals and tequilas.
If you are a lead-by-example Assistant General Manager who knows how to train, mentor, and lead a diverse team, has a passion for delicious, flavorful food executed and served with care and consistency, and someone who is capable of delivering a memorable experience to all of our guests.
We Offer: An opportunity to work with and learn from a skilled team that supports career advancement and professional growth. Additionally, a competitive compensation package, quarterly bonus program, paid vacation, dining discounts, comprehensive benefits coverage, and more!
Requirements
- A minimum of 3 years of progressive management experience in a reputable, high-volume restaurant
- Experience hiring, training and mentoring salaried managers and hourly FOH staff
- Excellent communication and critical thinking skills
- Experience hiring, training and mentoring a diverse hourly staff
- In-depth knowledge of proper professional service techniques and dining room organization
- Proficient in restaurant finances and recordkeeping (P&L /budget/food & labor costs)
El Vez Fort Lauderdale is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
